There are some beautiful pictures of Princess Tatiana of Greece in the July issue of Vogue Espana to promote the upcoming release of her cookbook, A Taste Of Greece. The editorial was shot on location at The Margi Farm, a combination hotel and restaurant, serving locally sourced organic ingredients and produce. Situated on 20 acres of farmland surrounded by olive trees and vineyards, I would put this on my to do list if I were visiting Greece.
“Greek cuisine—being simple but never simplistic, unpretentious but still seductive, and authentic but always evolving—taught me an invaluable lesson: there is no need to camouflage one’s true essence and hide behind unnecessary flavors, either in the kitchen or in life.” – Princess Tatiana
photo: Elena Olay ©Vogue Espana